• Canada, Germany, Hong Kong
  • Save Job
  • 2 - 7 Years
  • Posted : above 1 month

Job Description:

  • Greet patrons, present menus, make recommendations and answer questions regarding food and beverages

  • Take orders and relay to kitchen and bar staff

  • Recommend wines that complement patrons meals

  • Serve food and beverages

  • Prepare and serve specialty foods at patrons tables

  • Present bill to patrons and accept payment

  • May order and maintain inventory of wines and wine glassware

  • May perform sensory evaluation of wines
  • Profile Summary:

    Employment Type : Full Time
    Eligibility : Any Graduate
    Industry : Hotel/Travel/Tourism/Airlines/Hospitality
    Functional Area : Hotel/Restaurant
    Role : Waiters/Waitresses/Ste ward
    Salary : Rs 16.00 - 32.00 Lacs p.a.
    Deadline : 13th Apr 2020

    Key Skills:

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