• Urgent Opening For F & B Contoller Associate / executive Jobs in Ahmedabad,India - 25054821

  • Urgent Opening For F&B Contoller Associate/executive
  • Save Job
  • 0 - 3 Years
  • Posted : above 1 month

Job Description:

Able to effectively control the Food & Beverage Cost

 Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency

 Prepare variance analysis for food & beverage and communicating with relevant parties

 Update and maintain receipts into the systems (FMC)

 Check and verify voids in the POS systems

 Check and verify discounts on the POS systems

 Check and verify any happy hours discounts

 Check and verify all complimentary sales in POS systems

 Check and verify all staff meals and staff discounts

 Check and verify all Package meals

 Check and verify all settlements done on the POS system

 Check and cross verify if all sales have been transferred correctly to the Property Management systems (PMS)

 Check and verify for any lost postings

 Check the cost of sales in all F&B outlets and ensure that the costs are within budget

 Check the menu pricing on the POS systems and ensure the correct prices are loaded

 Check the restaurant and bar checks on daily

 Check the complimentary and confirm that all are approved

 Daily Import of Micros Sales to Materials Control system

 Tally all end of shift reports generated from all POS tills

 Continuously study weaknesses in F&B control implemented at the Hotel and provide suggestions for improvements

 Check the daily Food & Beverage revenues report submitted by the income audit for the accuracy of covers and average check

 Responsible for linking the articles and Recipes in Material Control

 Responsible for preparing daily Food and Beverage Report and distribute to management

 Responsible for monthly F&B Report and distribute to management

 Responsible for surprise spot checks at all F&B outlets

 Prepare Duty Drinks and management report and confirm that this is as per entitlement

 Prepare the daily and monthly cost report department in relation to cost of sales

 Prepare daily staff meal cost report

 Participate in stock taking at the restaurants

 Spot check on the receiving department to ensure that the scales are correct and goods are checked for quality

 Check and ensure that no material is issued out from the store without requisition or approval from the respective department head

 Check and ensure all menu items have a recipe

 Coordinate with restaurant management and finance to sort out issues pertaining to F&B

 Update selling prices in POS as per the instruction from authorised persons

 Maintain the security of the information held by the department

 Responsible to maintain the Menu Pricing, Consumption and POS systems

 Any other tasks as and when required by the management


Other details

DepartmentF&B Service

IndustryHotel / Restaurant

Skillssales, micros, meals, food, bar, tally, checks

Other Skillsrestaurant management, property management systems, stock taking, management systems, property management, food beverage


Recruiter details

Company Name Career channel

Company Description

Company Profile

Career channel

We are one of the leading privately-owned domestic hotel brands in India, engaged in the business of operating and managing hotels, palaces and resorts with a focus on the luxury segment We operate 12 luxury hotels, palaces and resorts under Career channel brand and two mid-market segment hotels under Career channel Traveller brand across Indias key business and leisure travel destinations, offering 2,261 rooms Also, we hold the exclusive rights to operate and provide management consultancy services to a hotel in London, Career channel London, offering 70 rooms


HR NAME-Bhargav Patel


Profile Summary:

Employment Type : Full Time
Eligibility : Any Graduate
Industry : Hotel/Travel/Tourism/Airlines/Hospitality, Warehousing
Functional Area : Hotel/Restaurant, Top Management
Role : Chef (All), Food & Beverage, Purchase, Sales/Business D
Salary : Rs 4.45 - 7.45 Lacs p.a.
Deadline : 10th May 2020

Key Skills:


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