• RESTAURANT MANAGER Jobs in Kochi

  • Tea O Clock

Job Description:

RESTAURANT MANAGER (1 M/ F) Hotel / Hospitality Industry professional with at least 4 years in management of the F & B and related functions in a hotel or a leading regional restaurant may apply Knowledge & experience in the operation of Tea Lounges with knowledge of tea habits from around the world is desired
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Profile Summary:

Employment Type : Full Time
Industry : Aviation / Airline
Salary : Not Disclosed
Deadline : 17th Mar 2020

Key Skills:

Company Profile:

Tea O Clock
Tea O Clock

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