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  • 0 - 3 Years
  • Posted : above 1 month

Job Description:

Primary Location Indonesia-Jakarta-Fairmont Jakarta

Employee Status Regular

Assistant Restaurant Manager

At Fairmont Hotels & Resorts, exceptional service and flavour are the hallmarks of every dining experience We invite you to develop your leadership strengths as Assistant Restaurant Manager and let your passion for guest service drive consistent guest satisfaction, an engaged team and outstanding operating results

Hotel Overview

Situated in Senayan Square at the South end of Jakartas Central Business District, Fairmont Jakarta will feature 380 spacious guestrooms and 108 Fairmont branded suites Additional features and amenities to the urban hotel include a number of lounges and several restaurants featuring a variety of culinary offerings For corporate events and local galas, the hotel features 3,500 square meters of function space, including a 1,200 square meter ballroom

Summary of Responsibilities

Reporting to the Restaurant Manager, responsibilities and essential job functions include but are not limited to the following

Consistently offer professional, friendly and engaging service

Lead the F&B Outlet team in all aspects of the department and ensure service standards are followed

Handle guest concerns and react quickly and professionally

To assist in recruiting and training all Outlet Colleagues

Balance operational, administrative and Colleague needs

Attend regularly scheduled departmental meetings

Maximize revenues by communicating regularly with the Food and Beverage teams to implement agreed upon strategies, practices and promotions

Have full knowledge of all Outlet menus

Assist in managing the departmental budget

Follow outlet policies, procedures and service standards

Follow all safety and sanitation policies when handling food and beverage

Other duties as assigned

Qualifications

Previous Food and Beverage leadership experience required

Previous point of sale system experience required

Computer literate in Microsoft Window applications required

University/College degree in a related discipline preferred

Excellent communication and organizational skills

Strong interpersonal and problem solving abilities

Highly responsible & reliable

Ability to work well under pressure in a fast paced environment

Ability to work cohesively as part of a team

Ability to focus attention on guest needs, remaining calm and courteous at all times

Visa Requirements

Indonesians are welcome to apply

APPLY TODAY Whether youre launching your career or seeking meaningful employment, we invite you to visit http//wwwfairmontcareerscom/ to learn more about Fairmont Hotels & Resortsand the extraordinary opportunities that exist!

ABOUT FAIRMONT HOTELS & RESORTS

At Fairmont Hotels & Resorts we offer our guests the finest hospitality experience in each of our destinations And we know that, to offer our guests the best, we first need to offer our employees the best Thats why youll find exceptional work opportunitiesthroughout North America and the Caribbean, Europe and Africa, the Middle East and Asia Pacificas well as industry-leading training, career development, recognition and rewards Fairmont Hotels & Resorts is a celebrated collection of hotels that includes landmark locations like Londons The Savoy, New Yorks The Plaza, and Shanghais Fairmont Peace Hotel Our teams are guided by values of Respect, Integrity, Teamwork and Empowerment; we employ the highest ethical and quality standards, treating all colleagues with fairness and dignity A community and environmental leader, Fairmont is also regarded for its responsible tourism practices and award-winning Green Partnership program An exciting future awaits!

Job Level Management / Supervisory

Schedule Full-time

Shift Rotating / Shift Work

Profile Summary:

Employment Type : Full Time
Eligibility : Any Graduate
Industry : Hotel/Travel/Tourism/Airlines/Hospitality
Functional Area : Hotel/Restaurant
Role : Food & Beverage
Salary : As per Industry Standards
Deadline : 15th Jul 2020

Key Skills:

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